Dave's World of Food

Foods from my kitchen and around the world

Tuesday, February 22, 2011

Rosemary Roasted Quail

David Huggett: Roanoke, VA; I enjoy cooking dishes from near and far and attempt to prepare meals that are as close to traditional for each respective cuisine as I can. Along with my wife Robin and our son, Luke, we strive to grow heirloom varieties of vegetables utilizing organic gardening standards